Friday, 17 May 2013

Form 2 - Rice salad

With just a bit of creativity a normal rice salad can be much more appealing. 

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Form 2 - Spaghetti Bolognese







Form 3 - Annual Practical (All in one creaming method)

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The second group seemed to do much better...probably they learnt from their friend's mishaps!
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A very original cup cake indeed. She experimented at home until she  ended up with these delicious Oreo cupcakes!! 

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Form 1 - Rock buns












Form 3 - Pasta practical

I think when serving spaghetti bolognese it is best NOT to mix the sauce before served. The spaghetti should be placed on the plate and then the sauce is then gently placed in the middle. A spring of parsley on top of the sauce and some paprika or dried parsley sprinkled on the edge of the plate will add some more colour.